Elevated Reviews. Uncompromising Quality.
Discover premium products, smart indulgences, and hidden gems — reviewed with honesty and style.
We don’t chase hype. We curate quality.
All That Is Cool helps you decide what’s actually worth your time and money — from smart indulgences and everyday luxuries to unforgettable experiences. Every review is honest, considered, and curated for those who appreciate excellence over excess.
🥂 Food & Drink
From rich chocolate to top-shelf indulgences.
🛠️ Products & Lifestyle
Gear, gadgets, and design-led everyday carry.
✈️ Travel
Luxury stays, hidden gems, and experiences worth the trip.
🔍 Guides & Comparisons
Clear answers on what’s worth it — and what’s not.
✨ Not sure where to start?
Browse our latest reviews, from smart indulgences to hidden gems worth discovering.
Honeymoon Vineyard Shiraz 2014 Review – Aged Adelaide Hills Red with Measured Power
Ten years on, this small-production Shiraz from Honeymoon Vineyard still holds shape. Grown in Echunga, Adelaide Hills, the fruit comes from a cool-climate vineyard at 410–420m elevation on red ironstone clay—its sunny northeast-facing slope often likened to Côte Rôtie in ripening profile.
Z WINE Julius Shiraz 2022 Review – Oak Over Fruit in the Barossa
Z WINE Julius Shiraz 2022 Review – Oak Over Fruit in the Barossa The Julius Shiraz 2022 from Z WINE presents itself as a bold Barossa release, basket-pressed and sitting at 14.5% ABV. The deep maroon and gold label suggests confidence and weight, setting expectations for plush fruit and warmth. What emerges in the glass,…
Aesop Reverence Aromatique Hand Balm Review – Stark, Scented, and Built to Work
Dusty blue tube, dry earth inspiration, and a balm that doesn’t ask to be liked. Aesop Reverence Aromatique Hand Balm isn’t here to charm—it’s here to work.
Elderton Barossa Shiraz 2021: Rich, Round, and Ready Now
A bold Barossa Shiraz with a heritage name behind it, Elderton’s 2021 expression walks the line between classic richness and structured restraint. Tasted on a rainy winter afternoon, it felt seasonally perfect—deep-hued, brooding, and slow to reveal its character. This isn’t one that rushes to impress. It invites patience—and food.
