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Fraser Gallop Estate Parterre Cabernet Sauvignon 2020 Review: More Comfortable Than It First Appears
Fraser Gallop Estate Parterre Cabernet Sauvignon 2020 is a Margaret River Cabernet blend from Wilyabrup, combining Cabernet Sauvignon with smaller portions of Petit Verdot, Cabernet Franc, and Malbec. Margaret River is known for structured, fresh, medium-weight Cabernet styles.
Penfolds FWT 585 Cabernet Sauvignon Merlot Petit Verdot 2022 Review: An Australian Take on Bordeaux Structure
Penfolds takes its blending philosophy to Bordeaux in FWT 585. We examined how the wine’s structure, fruit, and tannins behaved on their own and alongside a range of food pairings.
Vasse Felix Margaret River Cabernet Sauvignon 2022 Review: Structured, Food-First Restraint
Vasse Felix Margaret River Cabernet Sauvignon 2022 Review: Structured, Food-First Restraint We opened the Vasse Felix Margaret River Cabernet Sauvignon 2022 expecting a serious, composed expression from one of the region’s most established producers.
Yalumba The Menzies Coonawarra Cabernet Sauvignon 2022 Review: Structured, Responsive, and Built for the Table
The Menzies is Yalumba’s estate Cabernet Sauvignon from the heart of Coonawarra’s terra rossa strip, sourced from vines planted in the mid-1990s. It spends 18 months in French and Hungarian oak, including a portion of new barrels, placing it firmly within the classic, cellar-worthy regional style.